This Nella 80 - quart stock pot with a lid is crafted from high - quality stainless steel. It features a thick aluminum core between two stainless - steel layers, enabling even heat distribution across the cooking surface. This makes it perfect for various cooktops, including gas, ceramic, halogen, electronic, and induction. Certified for commercial use, it's built to last and easy to clean. With a large 80 - quart capacity, it's great for making soups, sauces, or stewing meats and vegetables. It has a diameter of 20.62 inches, a height of 19 inches, and a thickness of 1 mm. The rivet - hollow handles are a nice touch, and it comes with a lid. NSF certified, it meets strict public health and food safety standards.

Using your Nella 80 - quart stainless - steel stock pot is a breeze. First, place it on your preferred cooktop, whether it's gas, ceramic, halogen, electronic, or induction. Add your ingredients like vegetables, meats, or liquids for making soups, sauces, or stews. Since it has even heat distribution, you can cook your food evenly without constantly stirring. When you're done cooking, let the pot cool down completely before cleaning. You can wash it with warm, soapy water and a soft sponge. Avoid using abrasive cleaners as they can scratch the stainless - steel surface. Make sure to dry it thoroughly to prevent rust. Store it in a dry place, and if you stack other items on top, be gentle to avoid denting. Also, don't use the pot on extremely high heat for long periods as it may damage the aluminum core. Enjoy cooking with your high - quality stock pot!