Using this roasting pan is a piece of cake. Preheat your oven and place your ingredients in the pan. Since it's non - stick, you don't need to use a lot of oil or butter. When you're done cooking, just put it in the dishwasher for easy cleaning. It's also safe to put in the freezer, so you can store leftovers right in the pan. Here are some things to keep in mind. Don't use metal utensils that are too sharp, as they might scratch the surface. When you clean it by hand, use a soft sponge. To maintain it, dry it thoroughly after washing to prevent rusting. This pan is made in Italy and built to last, so with proper care, it'll be your go - to for roasting for a long time.