Summary List
- Large 96 - cup capacity for handling high - volume rice needs
- Sturdy stainless - steel build for long - lasting use
- Comes with a removable inner pot for easy cleaning
- Includes a handy serving spatula
- Slim and space - saving design for convenient storage
- Perfect for restaurants, catering services, and commercial food places
split Description Container
Certifications
ETL Sanitation List This item demonstrates compliance to North American sanitation standards split SPEC SHEET BELOW
FilesSpec SheetEND

Using the Nella 96 - Cup Capacity Commercial Rice Warmer is easy. First, make sure the inner pot is clean and dry. Then, cook your rice as usual and transfer it to the inner pot. Place the inner pot back into the warmer. Plug the warmer into a 120 - volt electrical outlet and set the temperature to 70°C (158°F). The warmer will keep your rice at the perfect temperature for serving. When it comes to cleaning, remove the inner pot and the serving spatula. Wash them with mild dish soap and warm water. Wipe the exterior of the warmer with a damp cloth. Avoid using abrasive cleaners on the stainless - steel surface. For maintenance, check the power cord regularly for any signs of damage. If you notice any issues, stop using the warmer and contact customer service. Keep the warmer in a dry and well - ventilated area when not in use. This will help ensure it lasts a long time and continues to work great.