This Nella muffin pan has a 24-cup capacity, allowing you to bake multiple muffins at once. It's crafted from sturdy aluminum, which is corrosion-resistant and offers excellent heat conduction. The uncoated surface ensures even heat distribution for perfectly baked muffins every time. Plus, it's lightweight and easy to clean, making it a great choice for home bakers and food service businesses alike.

Using this Nella 24-cup aluminum muffin pan is a breeze. First, preheat your oven to the recommended temperature for your muffin recipe. Grease the cups of the pan or line them with muffin liners. Pour your muffin batter into the cups, filling them about two-thirds full. Place the pan in the preheated oven and bake according to your recipe's instructions. Once the muffins are done, let them cool in the pan for a few minutes before transferring them to a wire rack. To clean the pan, simply wash it with warm, soapy water and a soft sponge. Avoid using abrasive cleaners or scouring pads, as they can damage the surface. Store the pan in a dry place to prevent corrosion. With proper care, this pan will serve you well for years of delicious muffin-making.