Discover this amazing 17.5-inch by 13-inch dual-sided cutting board from the Epicurean Gourmet Series. It's eco-friendly, crafted from recycled paper, and can resist heat up to 350°F (176°C). Cleaning is a breeze, and storage is simple. The Gourmet Series boards are thicker and heavier than the Kitchen Series ones, with a juice groove on one side to keep things neat and a flat food prep surface on the other. They are made of 3/8-inch material, with a handle for easy grabbing. Made from layers of FSC-certified paper pressed with food-safe resin, these boards won't dull your knives. They're made in America, NSF certified, and dishwasher safe, available in a beige/brown color.

Using this cutting board is easy. Place it on a stable surface in your kitchen. You can use the side with the juice groove when cutting meats or fruits that release a lot of liquid to keep your countertop clean. Use the flat side for general food preparation like chopping vegetables or slicing bread. When it comes to cleaning, you can either wash it by hand with mild soap and water or put it in the dishwasher as it's dishwasher safe. After cleaning, dry it thoroughly before storing. Store it in a dry place, standing up if possible to save space. Avoid exposing it to extreme heat above 350°F (176°C) as it may damage the board. Also, don't use extremely sharp or heavy tools that could scratch or damage the surface.