This Nella countertop conveyor oven is a must - have for pizzerias, sandwich shops, and other foodservice businesses. It boasts a 15 - foot wide conveyor belt with dual - direction movement, allowing for flexible operation. The oven is built with durable stainless steel, ensuring a long lifespan. Equipped with a safety thermostat, it provides reliable performance. The removable crumb tray makes cleaning a breeze. With a 15 - inch wide and 38 - inch long belt, it can handle various food items. Its specially designed airflow system guarantees even baking at a consistent temperature. The ventilated chamber offers uniform baking through proper air circulation. The extended 15 - inch wide stainless steel conveyor belt, adjustable opening, and large warming chamber can handle high volumes during peak hours. A collection tray helps keep your station clean by preventing food spills. Ideal for making pizza, sandwiches, cookies, and pastries, it fits conveniently on countertops, perfect for small kitchens. High - powered heating elements and belt speed control let you achieve the perfect cook every time. Specifications include a model number of 454664424838700, width of 21 inches, depth of 48.2 inches, height of 16 inches, and more. It is ETL certified and comes with a 6 - 20P plug.

Using the Nella countertop conveyor oven is easy. First, plug it into a 240V, 60Hz power source. Set the temperature according to the food you're cooking, with a range of 60 - 300°C (140 - 572°F). Place your food on the conveyor belt and adjust the belt speed for the right cooking time. Remember to always use the safety thermostat to avoid overheating. For maintenance, regularly remove the crumb tray and clean it to prevent food buildup. Also, wipe down the stainless - steel exterior with a soft cloth. When not in use, turn off the oven and unplug it. This will keep your oven in good working condition and ensure a long lifespan.