This Nella 13 Swibo knife is a top - notch 12 - inch poultry splitter. It's designed to make splitting poultry a breeze, offering precision and efficiency in the kitchen.

Using this poultry splitter is easy. Just place the poultry on a stable surface, position the knife along the backbone, and apply gentle pressure while slicing through. This will help you split the poultry neatly in half. When using the knife, make sure your hands are dry to prevent slipping. After each use, wash the knife with warm, soapy water and dry it thoroughly. Store it in a knife block or a sheath to protect the blade and avoid any accidental cuts. With proper care, this knife will serve you well for a long time.