Welcome to cotefreeov online Store From 9 to 19 o'clock every day ( Saturdays and Sundays, except holidays )

COTEFREEOV

Currencies

my account

My Cart 0

Product Details

Summary List

Hydraulic - operated cheese cutter for easy slicing
Customizable cutting width to handle various cheese sizes
Effortlessly cuts hard cheeses such as Parmesan, Comté, and Beaufort
Features a 375 - mm long blade for efficient cutting
Significantly saves time and labor
Perfect for cheese factories and delis

split Description Container

Description

The Dadaux La Comtoise Hydraulic Cheese Cutter is a top - notch choice for commercial kitchens, delis, and cheese processing plants. With its high - efficiency hydraulic system, it slashes manual work and ensures smooth, consistent cuts through different hard cheeses. Made from premium materials, it's built to endure heavy - duty use in commercial environments.

The strong hydraulic system offers precise pressure control, reducing waste and boosting cutting accuracy. Its sturdy 18/10 stainless - steel build guarantees durability and hygiene, making it a safe option for large - scale cheese processing. The optional convex laminated glass windows improve visibility, making it great for front - of - house display. Whether you're slicing cheese for retail or packaging in bulk, it performs superbly and is easy to operate.

Enhance your cheese - cutting process with the Dadaux La Comtoise Hydraulic Cheese Cutter. It's all about efficiency, precision, and user - friendliness. In delis, cheese shops, or food processing facilities, this hydraulic cutter always delivers fast, effortless, and uniform results. Invest in this advanced cheese - cutting technology today.

Specification Table

Specifications

Specifications
Model	LA COMTOISE
Width	33.46 Inches
Depth	33.46 Inches
Height	63.11 Inches
Blade Length	375 mm
Voltage	400 V
Frequency	50 Hz
Phase	3 Ph
Power	0.75 kW
Material	18/10 Stainless Steel
Product Type	Cheese Cutter

Certifications split SPEC SHEET BELOW END

Using the Dadaux La Comtoise Hydraulic Cheese Cutter is a breeze. First, plug it into a 400V, 50Hz, 3 - phase power source. Then, adjust the cutting width according to the size of the cheese you're going to cut. Place the hard cheese on the cutting area. Activate the hydraulic system, and the cutter will smoothly slice through the cheese. Remember to always wear protective gloves when handling the cheese and the cutter. For maintenance, clean the cutter after each use. Use a mild detergent and a soft cloth to wipe the stainless - steel parts. Check the blade regularly for any signs of wear and tear. If the blade is dull, replace it promptly to ensure efficient cutting. Keep the cutter in a dry place when not in use to prevent rusting.